The Restaurant at The Inn at Langley
The Restaurant at The Inn at Langley, under the creative eye of Northwest award-winning Chef Matt Costello, is a gem of the Inn. This Whidbey Island restaurant overlooks a fabulous herb garden and features a double-sided river rock fireplace. The open kitchen allows you to marvel at the chefs as they prepare a dinner, featuring Whidbey Island’s freshest seasonal fare. You may complement this culinary dynamic by the Inn’s extensive wine collection.
Dinner is served every Friday, Saturday, and Sunday night year-round.