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Art & Culture Center of Whidbey Island

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Food For Thought Book Discussion

April 21, 2017 @ 12:30 am - 1:30 am


What does it take to be a real “Sourdough” anyway?

This month we look at life in Alaska with “Tisha” by Anne Hobbs Purdy and “Homemade Sourdough” by Jane Mason. Join us for a taste of the Yukon, with flapjacks and blueberries! For Adults. Supported by the Friends of the Langley Library.


April 21, 2017
12:30 am - 1:30 am


Langley Library
104 Second St.
Langley, WA 98260 United States
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