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Food for Thought: Book Discussion at Langley Library
September 22, 2017 @ 12:30 am - 1:30 amFree
Food For Thought – Monthly Book Discussion Series
Age Group(s): Adults
Start Time: 6:30 PM
Join us this month as we step into the briny deep and explore how the sea affects our lives and salt affects our taste. We will discuss “The Highest Tide” by Jim Lynch and “Salted: a manifesto on the world’s most essential mineral, with recipes” by Mark Bitterman.
Library: Langley Library
Contact Number: 360-221-4383