All Dine & Drink Options

Anthes Ferments is a full-service restaurant offering an eclectic menu, with Asian influences and fermented food focused dishes to share. A lively outdoor patio, with cider, beer and kombucha on tap, and wines and sakes by the the bottle or glass, offer a refreshing alternative. Anthes Ferments offers periodic classes about fermented foods.

Located at historic Bayview Corner, offering the finest local-grown produce, hot foods, baked goods, and crafts; every Saturday from the end of April through the last Saturday of October.

Blooms Winery has been a winery on Whidbey Island since 2003. The winery facility is located in Freeland, and an off site tasting room is open to the public at the historic Bayview Corner just outside Langley. The Blooms Winery Tasting Room is open 7 days a week and includes small plates food service, wine, beer, and non-alcoholic beverages. The tasting room hosts live music events weekly and shows artwork for local artists. Blooms Winery also has a vacation rental one bedroom suite on the waterfront on Holmes Harbor.

Now Open for dinner Thursday, Friday, and Saturday.

Serving up country-style breakfasts and lunch with a twist, utilizing the freshest ingredients, local and organic whenever possible. Homemade soups daily. In the summer, our patio offers an informal, fresh air venue.

A family run farm and winery situated on 22 acres overlooking Port Susan Passage and the North Cascades. With the largest established vineyard on Whidbey Island, the winery specializes in estate white wines – Siegerrebe and Madeleine Angevine. A new winery and tasting room are under construction – the farm has the space and licensing to accommodate a limited number of large private events.

Built in 1908 as the Olympic Club, said to be used informally as a bar, converted to The Dog House Tavern soon after prohibition when it opened as a bar and quickly became a community watering hole.

Double Bluff Brewing Company, founded in 2015, is named after one of the most beautiful spots on Whidbey Island, Double Bluff Beach, with views of Puget Sound, the Olympic Peninsula, Seattle, Mt. Rainier and the Cascades. Our goal is to serve only the best beer to the good people of Whidbey Island (and beyond) and to make the island a destination for craft beer lovers!

The Holmes Harbor Rod and Gun Club is a friendly recreational and social club offering fantastic shooting facilities, restaurant, bar, immense dining hall, dance floor and much more. Wedding receptions and other private events can also be hosted at the spacious club facilities. Our members come from all walks of life and represents the diversity of South Whidbey Island. Come join us!

Hong Kong Garden Restaurant offers the finest authentic Chinese cuisine, a spectacular view of the Puget Sound Area, Karaoke and dancing every Friday from 9:30p.m.-1:30a.m., a full cocktail bar with a pool table, pulltabs, dart boards, and outdoor seating.

The Restaurant at The Inn at Langley, under the creative eye of Northwest award-winning Chef Matt Costello, is a gem of the Inn. This Whidbey Island restaurant overlooks a fabulous herb garden and features a double-sided river rock fireplace. The open kitchen allows you to marvel at Chef Costello’s finesse as he prepares a multi-course dinner, featuring Whidbey Island’s freshest seasonal fare. You may complement this culinary dynamic by the Inn’s extensive wine collection.

Dinner is served every Friday, Saturday, and Sunday night year-round and Thursday through Sunday nights during the summer months of July-August. There is one seating per night (in other words everyone is seated at the same time.) Dinner begins at 7pm on Friday and Saturday evenings, 6pm on Sundays and at 7pm on Thursday’s in the summer. You will enjoy dinner for approximately 3 hours.

From our vintage coffee roaster, located in a beautiful forest on Whidbey Island, we produce sight-roasted gourmet coffee to ship fresh to you. We bring passion, history, and experience to roasting specialty gourmet coffee. Experience Mukilteo Coffee Roasters and see why our reputation is legendary.

We’re on an island and in the woods, away from the city so we can concentrate on bringing you the freshest gourmet coffee. Our cafe hideaway is a special place to enjoy fine coffees, art and music; owner Gary Smith might even sing you song!

Our Historic 5 acre farm hosts Farmhouse Dinners in the Orchard Kitchen and weekly, weekend classes that focus on Vincent’s deep knowledge of food, Tyla’s interest and passion for wine, as well as the inspiration of our many friends in the food and wine industry.

Dinner menus and class themes change each week and are inspired by our rural surroundings. Classes include hands-on cooking instruction, skills, technique & wine discovery; all of which change with the seasons.  We source our ingredients from our own 3 acre farm, Whidbey Island, the Salish Sea and environs.

This winery’s tasting room, located on Langley’s First Street, offers the winery’s locally-made artisan wines, to pair with wonderful views of Saratoga Passage, and a warmly sophisticated atmosphere.

Latin American Food from Mexico, the Caribbean and South America, with an enormous deck overlooking the Puget Sound and migrating whales. It is our pleasure to treat you to some of Latin America’s most delightful and surprising tastes and sensations. ¡Salud!

We are a French Inspired Northwest bistro offering a seasonal menu, extensive wine list, and full cocktail bar. Outdoor patio seating when the weather permits and live music on Thursday nights. Open daily at 11:30, serving lunch and dinner. Daily happy hour from 3-6.

Taste the sea in Langley on Whidbey Island
A seafood place coming to you from the folks at Prima Bistro. We’ve heard loud and clear from our customers for 11 years that you wanted a specifically seafood focused restaurant in Langley and, well, here we are! Fish and chips, clam chowder, lobster rolls, crab cakes, mussels, clams, and a great oyster selection are just the tip of the iceberg (yes, we do have a wedge salad!). Full cocktail bar, 10 beers on tap, a little rock and roll and a lot of fun.

A coffeehouse/bookstore in the heart of Langley that offers a job training program dedicated to helping youth become self-sufficient and, in many cases, fund their college education. The Commons also offers a welcoming place for community events, such as musical performances, author readings, and conversation forums.

Extraordinary Pinot Noir from the heart of Puget Sound. Come visit Spoiled Dog Winery and enjoy our fine wines and vineyard. You will likely be greeted by Blue and Sami, our Australian Shepherds. We’re located just 1/4 mile south of Hwy 525 on Maxwelton Road. (Craw and Maxwelton)

Old-fashioned hand-dipped ice-cream, malts, milkshakes, fruit smoothies, espresso, pastries, novelty candy & toys

A new Pub/restaurant in the heart of Langley. Washington on beautiful Whidbey Island.

Food | Fashion | Fine Wines | Furnishings | Fun!
Full service store featuring local, organic, produce, gourmet, eco-friendly, GF, wild fish, natural meats, entree’s to go, wines, micro beers, sundries, spirits, snackage, goodies, YUM!

Always experimenting with new recipes and product ideas, this little jewel of a shop has expanded from its humble beginnings selling its famously delicious handmade truffles to a sweet shop that offers such staples as espressos, lattes, Italian sodas, gelato served in cups or handmade waffle cones, toffee, fudge, brittle, seafoam, and much more.

Pastries everyday!

Useless Bay Coffee Company is at the heart of the community. People old and new meet and enjoy our fresh roasted coffee and tasty food. Ideas and laughter fill the air along with the aromas coming from our La Marzocco espresso machine and Paninni grills. Breakfast served from7:30am to 11:00am.

You don’t need a membership to enjoy the meeting and banquet facilities at this exclusive Country Club. Our affordable banquet services are open to the public and provide the most comprehensive event services on South Whidbey. Banquet facility rentals range from $50 to $400. Relax with everything you’ll need under one roof.

Bringing New York family style pizza to charming Langley and beyond. Featuring home made meatballs, pesto, focaccia, sausage, dough and our infamous salad dressing.

Home of the Loganberry Liqueur and other fine award-winning berry liqueurs. Whidbey Island Distillery is a family owned business run by three generations of the Heising family. We set out in 2009 to make a world class spirit right here on Washington’s own Whidbey Island, and in September 2011 we sold the first bottle of our Loganberry Liqueur.

WIW pioneered grape growing and wine making on Whidbey 28 years ago and remains the island’s leading producer. In addition to estate grown wines we produce a growing number of varietals from vineyards in eastern Washington. Our philosophy is simple – emphasize elegance, balance and the best expression of what the grape has to offer, all at an outstanding value. The winery is consistently voted in the top 5 of King5 TV’s Best of Western Washington and welcome visitors all year.