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Free Workshop: Introduction to Food Business Licensing Requirements & Costs
April 5 @ 6:00 pm - 7:30 pmFree
Introduction to Food Business Licensing Requirements & Costs
Wednesday, April 5, 2017
Bayview School Building
You’ve got a great food product you want to sell, now what?
Learn about the licenses and permits you’ll need to get your food business going.
Get an idea of the expenses you’ll incur before you even set foot into a commercial kitchen.
Learn about the resources available through Whidbey Island Local Lending (WILL).
Learn more about Goosefoot’s vision for a licensed incubator commercial kitchen and help make it a reality!
Admission is free; pre-registration is strongly encouraged. Please email email@example.com or call 360-321-4145 to register. Sponsored by Goosefoot.
For more information and a list of upcoming workshops, please visit www.whidbeykitchen.org.